experimental beers with a botanical twist
“Oak apple or oak gall is the common name for a large, round, vaguely apple-like gall commonly found on many species of oak. Oak apples range in size from 2 to 4 centimetres (1 to 2 in) in diameter and are caused by chemicals injected by the larva of certain kinds of gall wasp in the family Cynipidae.” (Wikipedia)
As mentioned in my previous post two and a half years ago (!) I don’t drink much anymore. Consequently, I’m not brewing much. But this summer I did use up almost all of the malts I had lying around in a pair of 2.5-gallon brews …
